SteenʼS Syrup Pecan Pie Recipe

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SteenʼS Syrup Pecan Pie Recipe Indulge in the rich and sweet flavors of Steen’s Syrup Pecan Pie. This classic American dessert is made with a buttery crust, a gooey pecan filling, and the unique touch of Steen’s Syrup, which adds a distinct caramel-like flavor. Serve it warm with a dollop of whipped cream for a truly decadent treat that will leave everyone craving for more. Ingredients 1 pre-made pie crust 3 eggs 1 cup Steen’s Syrup 1 cup granulated sugar 1/4 cup unsalted butter, melted 1 teaspoon vanilla extract 1/2 teaspoon salt 1 1/2 cups pecan halves Instructions Preheat your oven to 350°F (175°C). Roll out the pre-made pie crust and place it in a 9-inch pie dish. Trim and crimp the edges as desired. In a large bowl, whisk together the eggs, Steen’s Syrup, granulated sugar, melted butter, vanilla extract, and salt until …

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